... for dinner on the plaza. The menu consisted of crawfish, shrimp, chicken tenders, boiled potatoes, corn on the cob, Texas toast, and dessert. The meal was prepared by Travis Faulk and Luke Scott as well as Central Baptist College Dining Services ...

... coleslaw, tater tots, ketchup, brownie with icing and milk. Wednesday Sweet and sour pork roast with rice, corn on cob, Texas toast, peach slices and milk. Thursday ELEMENTARY: Cheeseburger, mayonnaise or mustard, lettuce, pickles, french ...